Whether you are looking for some drinks before dinner or choosing the perfect wine to accompany your meal, our liquor menu has something for everyone!
Happy Hour: Sunday to Thursday, 2pm – 6pm
SUNDAY to THURSDAY | 2pm – 6pm
(Lounge Only)
Cocktails
Pabst Blue Ribbon
House Wine
White Wine
Drover Pinot Grigio (AU)
Established in 1956, now on 3 generations of wine makers from the Dee Vine Estate.
Perfect Pairing: SALAD, PIZZA, SALMON, CHICKEN
Las Falleras Sauvignon Blanc (ES)
100% Sauvignon Blanc.
Perfect Pairing: CHICKEN, SOUVLAKI, WINGS, SALMON, SALAD
Monte Creek Living Land Chardonnay (CA)
Fermented for 60 days. 75% age in French oak.
Perfect Pairing: SALADS, RIBS, CHICKEN
Mount Ryley Sauvignon Blanc (NZ)
Rated Marlborough's best Sauvignon Blanc.
Perfect Pairing: CAESAR SALAD, PRAWNS, PIZZA
Paladin Pinot Grigio (IT)
Dry white wine with notes of acacia flowers and pear.
Perfect Pairing: SALMON, PRAWNS, ALFREDO DISHES
Peller Estates Blanc Saivgnon (CA)
Light to medium-bodied with fresh aromas of herbs, kiwi and green apple. Crisp citrus zest to finish.
Perfect Pairing: SOUVLAKI, PIZZA
Peller Estates Rosé (CA)
Light-bodied and easy drinking with aromas of strawberry and
watermelon with refreshing grapefruit.
Perfect Pairing: GREEK SALAD, SOUVLAKI, PIZZA
Red Wine
Peller Estates Cabernet Saivgnon (CA)
A medium-bodied silky classic with traditional notes of black currant, blackberry and black pepper.
Perfect Pairing: STEAK, PIZZA
Las Falleras Tempranillo (ES)
Valencia 100% Tempranillo.
Perfect Pairing: PIZZA, RIBS, CHICKEN
Paladin Salbanello (IT)
A well balanced Cab Malbec blend.
Perfect Pairing: CHICKEN, RIBS, PIZZA
Vanvitelli Rosso (IT)
From the Sannio hills southern Italy. Blended from Sangiovese and Trebbiano.
Perfect Pairing: PIZZA, STEAK, RIBS, LASAGNA
Ballard Lane Cabernet Sauvignon (US)
Full bodied red wine grown in Paso Robles.
Perfect Pairing: STEAK, PIZZA, RIBS
Cassa Lupo Ripasso (IT)
65% Corvina, 15% Corvinone, 10% Rondinella, 10% Altri Vitigni.
Perfect Pairing: LASAGNA, BEEF RAVIOLI
Mount Riley Pinot Noir (NZ)
Wairau Valley grape in Marlborough.
Perfect Pairing: SALMON, PRAWNS, VEAL PARM, PIZZA
El Cipres Malbec (AR)
Grown at 850m above sea level from 70 year old vines with plum, vanilla, chocolate and raspberry notes.
Perfect Pairing: PIZZA, LASAGNA, STEAK, RIBS
Draft Beer
Pabst Blue Ribbon
Traditional Ale
Village Blacksmith Ale
Wild Rose Velvet Fog
Wild Rose Wraspberry Ale
Seasonal
Ask your server for selection.
Domestic
Budweiser
341mL
Canadian
341mL
Coors Light
341mL
Kokanee
341mL
LB Cloud Hunter Hazy Pale
473mL
Village Blonde
473mL
Wild Rose IPA
473mL
Seasonal
473mL
Import
Corona
330mL
Guinness
440mL
Heineken
440mL
Coolers & Ciders
PBR Lemonade
Smirnoff Ice
Strongbow Cider
White Claw
Mango or Black Cherry
Aperol Spritz
Aperol, White Wine, Soda, Orange
Caesar
Vodka, Clamato Juice, Signature Rim
Cosmopolitan
Vodka, Cranberry, Lime (Shaken)
Greyhound
Vodka, Grapefruit Juice
Long Island Iced Tea
Traditional Long Island Iced Tea
Matador Moscow Mule
Vodka, Ginger Beer, Lime
Matadors Mother
Tequila, Kahlua, Milk w/ a Cherry
Matarita
Tequila, Lime, Splash of Citrus, Salted Rim (Served on ice)
Rye of the Bull
Canadian Rye, Pepsi and Lemonade, w/ a Cherry
Salty Dog
Vodka, Grapefruit Juice, Salted Rim
Spike Arnold Palmer
Vodka, Iced Tea, Lemonade
Top Shelf
1oz Pour
Absolut
Bombay
Bacardi White
Crown Royal
Don Julio
Gibsons 12yr
Jack Daniel's
Jameson
Makers Mark
Singleton
Liqueurs
1oz Pour
Bailey's
Baja Rosa
Drambuie
Fireball
Frangelico
Grand Marnier
Jagermeister
Kahlua
Luxardo Amaretto
Sambuca Black/White
Hot Drinks
Spanish Coffee
Brandy, Kahlua, Whipped Cream
B52 Coffee
Bailies, Kahlua, Grand Marnier
Monte Christo
Kahlua, Grand Marnier, Whipped Cream
Irish Coffee
Irish Whiskey, Whipped Cream
Non-Alcoholic